I roamed the countryside searching for answers to things I did not understand.
~Leonardo da Vinci
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In The Spice Kitchen, Michal Haines unlocks the secrets of culinary traditions from around the world. From cumin-tinged curries to cardamom-laced soups; from ginger-drenched stir-fries to cinnamon-enriched desserts, she shares her passion for spices in this beautiful book. Celia Brooks Brown shares vegetarian recipes from every continent in World Vegetarian Classics and Kentaro Kobayashi shares recipes for more than 50 easy-to-make noodle recipes in Easy Japanese Cooking: Noodle Comfort. In Au Revoir to All That, Michael Steinberger shares the story of his trip through France's culinary treasures and presents a striking portrait of a cuisine and a country in tradition. Enjoy shopping for these and all of your favorite cookbooks at unbeatable prices at Jessica's Biscuit®/ecookbooks.com
Dave's Daily Deal!-- Every day (Monday through Friday) a different cookbook at a spectacular price! Check the home page of our web site for each day's new deal. And, don't forget: spend $40 or more and choose one of the Free Choices; spend $50 and take advantage of the Special Magazine Offer.
~Pam
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 Spice Kitchen $19.76 (34%) |
 Easy Japanse $9.86 (34%) |
 Just Cooking $35.64 (35%) |
 Au Revoir $16.49 (34%) |
 What's Ckg? $13.96 (30%) |
 30 Min Vegan $12.88 (32%) |
 World Veg $16.46 (34%) |
 Cooking Dirty $16.49 (34%) |
 Vegan Scoop $13.19 (34%) |
 He Said Beer $11.18 (34%) |
 Japanese $19.76 (34%) |
 Julia's Kitchen $9.86 (34%) |
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